Some people sometimes get confused when diagnosed with . But the study found that dietary changes can be a substantial advantage in the first year after giving a person is . British researchers found that patients be encouraged to lose weight by adjusting the power from the help of a dietitian may have improvements in [...]

According to World Health Organization, a few decades ago was a rare disease in developed and developing countries. Today, the story is different. It is currently estimated that over 143 million people worldwide are affected by the disease. This figure is rising, by 2020 over 220 million people are expected to live with diabetes if [...]

Diabetes mellitus is a disease where the pancreas produces little or no insulin, a hormone that helps the body’s tissues for glucose (sugar) so it can be used as a source of energy. The condition may also develop if muscle, fat and liver cells respond poorly to insulin. In people with diabetes, building glucose in [...]

Eating healthy is one of the most important things you can do to lower your risk for type 2 diabetes and heart disease. It can seem hard to make healthy food choices, particularly if you are on a budget and short on time. But there are some simple steps you can take to help you [...]

About a quarter of people with new type 1 diabetes have developed some degree of diabetic ketoacidosis (a type of metabolic acidosis which is caused by high concentrations of ketone bodies, formed by the breakdown of fatty acids and the deamination of amino acids) by the time the diabetes is recognized. The diagnosis of other [...]